Guess what I found in the baking section?
Hershey's Cinnamon Chips!
Every now and then I will run across a recipe that calls for these... they are very elusive and hard to find. When I saw them sitting innocently enough on the grocery shelf, I snatched them right up!
Hershey's Cinnamon Chips!
Every now and then I will run across a recipe that calls for these... they are very elusive and hard to find. When I saw them sitting innocently enough on the grocery shelf, I snatched them right up!
~*~ Using a recipe on the back, I baked up a batch of Oatmeal Cinnamon Chips Cookies. The recipe called for raisins, but I added milk chocolate chips instead. They were pretty delicious. Thought you might like to give them a whirl!
~*~
Oatmeal Cinnamon Chips Cookies
1 cup (2 sticks) butter or margarine, softened
1 cup packed light brown sugar
1/3 cup granulated sugar
2 eggs
1 1/2 tsp. vanilla
1 1/2 cups all-purpose flour
1 tsp. baking soda
2 1/2 cups quick cooking oats
1 2/3 cups (10 oz. pkg.) Hershey's Cinnamon Chips
*3/4 C. Raisins
~*~
Oatmeal Cinnamon Chips Cookies
1 cup (2 sticks) butter or margarine, softened
1 cup packed light brown sugar
1/3 cup granulated sugar
2 eggs
1 1/2 tsp. vanilla
1 1/2 cups all-purpose flour
1 tsp. baking soda
2 1/2 cups quick cooking oats
1 2/3 cups (10 oz. pkg.) Hershey's Cinnamon Chips
*3/4 C. Raisins
*I substituted milk chocolate chips, probably about 1 cup
Preheat oven to 350 degrees
Beat butter, brown sugar and granulated sugar in bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins and/or chocolate chips (batter will be stiff).
Drop by heaping teaspoons onto ungreased cookie sheet. Bake 10 to 12 minutes or until lightly browned. Cool 1 minute; remove from cookie sheet to wire rack.
Preheat oven to 350 degrees
Beat butter, brown sugar and granulated sugar in bowl until creamy. Add eggs and vanilla; beat well. Combine flour and baking soda; add to butter mixture, beating well. Stir in oats, cinnamon chips and raisins and/or chocolate chips (batter will be stiff).
Drop by heaping teaspoons onto ungreased cookie sheet. Bake 10 to 12 minutes or until lightly browned. Cool 1 minute; remove from cookie sheet to wire rack.
Makes about 4 dozen.
Mine didn't make 4 dozen, more like 2...I like BIG cookies!
Now all you need to do, is pour yourself a fresh cup of coffee, sit down and relax with a nice warm cookie, what in the world is much better than that!
~*~
The giveaway is still up and running! Make sure you drop your calling card in my comment basket, so that I know you have stopped in to visit me in Hickory Hollow.
~Jill~
Mine didn't make 4 dozen, more like 2...I like BIG cookies!
Now all you need to do, is pour yourself a fresh cup of coffee, sit down and relax with a nice warm cookie, what in the world is much better than that!
~*~
The giveaway is still up and running! Make sure you drop your calling card in my comment basket, so that I know you have stopped in to visit me in Hickory Hollow.
~Jill~
17 comments:
Sounds delicious. Are you enjoying your new kitchen? Can't wait for more of the tour.
Yum those look and sound delish. I wish I would have had those last night while watching the Super Bowl. I weinied out and made rice krispie treats. Not very adventerous I know, but they are almost gone this morning and its only he and I. Whew boy! where did that diet go.
Those look good!
Yum, I'd like them with the raisins, please; send them as soon as you've finished, please!
Those look tasty! I love your white stand!!!
Jamie
www.oktxok.blogspot.com
Alright sister, what's with the *glimpse* of the kitchen!? LOL!
Boy do those look delightful... of course I'd need the whole cinnamon/cake stand/beautiful new kitchen vignette in my own home to *really* enjoy them... ha!
Hey, I bet those chips would be aweseom in pumpkin bread too! Or scones~
OH! These look yummy! And sooo pretty on that cute little cake plate... Where'd you get that? Oh yeah! ME! : )hehehe..
Your post looks great.
~Liz
Mmmm, looks tasty!
Oh Jill those cookies look so yummy! If I could only reach through the monitor and grab one and a glass of ice cold milk! Yeck, I would just skip that big pot of homemade chilli simmering away in my kitchen!
I have never seen cinnamon chips but I will be on a mission now! Thanks for the info.
Those do sound good! I'm with you - chocolate chips over raisins any day!!! Sally
I have NEVER seen those on the shelf. I will LOOK though from now ON. This recipe...looks YUMOLICIOUS!!!
Hi Jill...I just popped over from another blog. I've never seen cinnamon chips but I will be looking for them now. There are several of my friends that are ga-ga over cinnamon and I want to make those delicious sound oatmeal cookies. Don't you just love the smell (as well as the taste of cinnamon!?!!?) Love your blog and will be back! Happy New Year from Houston!
Jill, the cookies look scrumptousssshhhh...............
I love the music to your blog. I have it opened most of the day on my computer so I can listen to Karen Carpenter. It is ashame she died so early in life.
One day I do my own play list.
I have never seen Cin. chips...those do sound good!
It is so nice to meet you! I want to thank you for entering my 100th post giveaway. Good luck to ya, and come back anytime. I will be back to visit with you when I have a little more time to look around your blog...it looks like a good one!!!!!! Blessings to ya, Nancy
Hi! Those cookies look awesome! Do you remember which store you found the cinnamon chips at? I have a few recipes that call for these but I can't seem to find them. Have a great day, enjoy your cookies!!!
I forgot to say on last post, how adorable your lace blouse and heart charm bracelet are. I would love to see a Victoria magazine for real - its just a daydream for us aussies.
So I have been hunting those elusive Cinnamon Chips here...HMMMMM I am on a quest now!
Just thought you would laugh at that....they are NOT to be found here!
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